陈大锅·铁锅大鱼头(步行街店)

The location is easy to find and easy to park. There is a parking lot with a lot of space. After dinner, just take the parking ticket and it's free. I ordered a mutton hot pot and weighed a 3.5 catties fish head. The two are really a perfect match. They are very delicious when cooked together. My old man and I ate the brain in the fish head and it was delicious. The essence was great.

There is free parking, with plenty of parking spaces, and you can park with your receipt. The restaurant is on the second floor, and it is a big stove that really burns wood. The fish head is weighed and killed, 34.9 per catty, and 4 people chose a 4-catty one. The mutton soup base with skin is 149, a little expensive, and the soup is the original soup, free of charge. The waiter is in charge of the whole process, just take care of the food. The soup is fresh, the fish is tender and not fishy, ​​and the mutton is also good. The fried rice is dry and fragrant, delicious, and the plate is empty.

I took the high-speed rail from Changsha to visit Yueyang Tower. Dongting Lake is a land of fish and rice, so of course I had to try the Yueyang specialty firewood fish - Huitou fish for lunch. The milky white soup was very thick and really fresh and delicious.

An unforgettable experience! Address: On Baling Middle Road, very close to the pedestrian street and the railway station, next to the military sub-district, safe and close to the Yueyang Tower scenic area, and very convenient to take a bus, just two stops away! [Environment] Very unique, the wood stove has an original taste! I have never seen it before, and I have learned a lot! [Taste] The fish I ordered was delicious, the meat was very delicate and smooth, and the most important thing was that the soup was very delicious! The native chicken fried with tea oil is very good with rice, and the most important thing is the fried bacon by Li Hao! It's really delicious, the aroma of bacon and the fragrance of Li Qing are perfectly combined, a very good dish! I won't comment on the other dishes, in short, each has its own strengths, which makes people unforgettable! [Service] The young ladies are very enthusiastic. When the fish is served, they said auspicious words, and they talked about it when the fish was cooked! I feel very face-saving. When eating fish, they also took the initiative to help us divide the fish! A very good experience, I will go again if I have the chance!

After visiting relatives in Yueyang, I came here for a meal. The restaurant is located on the main road in the city, with a parking lot next to it for free, and the transportation is very convenient! This male fish head cooked with black goat is called "Fish and Sheep Fresh", which is the restaurant's signature dish. The taste is indeed delicious, especially the soup is very rich. Since the goat meat is cut into large pieces and cooked in the pot, the waiting time is a little longer! The small eel is fried to a good degree, and the skin is crispy and the meat is tender. The taste is very satisfactory! Although the internal organs are not removed, the condiments such as chili and cumin are very sufficient, so it does not affect the taste! The restaurant did not wait for the guests to finish eating, and asked or hinted the guests to give good reviews like some Internet celebrity restaurants, but we saw that there were still many diners, and it felt that it was indeed quite in line with the public taste! The only flaw is that there are not enough waiters, and it takes a long time to call for someone to come.

Came to Yueyang on a business trip, and found a store invisibly. Let me tell you about my experience! Very close to the train station, next to the pedestrian street, a restaurant on the second floor, their main dish is fish, and the soup is especially delicious! We drank it all. The biggest highlight is that they use a clay stove to burn firewood! The taste is relatively primitive Several stir-fried dishes are also very good, the Tai Chi diagram is very delicious, and it is a good dish to go with wine! The pepper braised pork made me eat two bowls of rice, and I don’t like rice! I won’t talk about other dishes, anyway, each has its own strengths! The waitress is also very awesome. There are auspicious words when serving the fish, and there are auspicious words when the fish can be eaten! After listening to it, I feel warm in my heart! A store worth recommending, I will come again next time!

#打卡岳阳吃鱼🐠网红店# Time 2020/9/3 The sun was shining brightly at noon☀☀☀☀ Location Baling Middle Road Military Sub-district At noon, I made an appointment with a group of men to go to No. 1 Big Pot to eat fish, mainly because my wife was pregnant and wanted to drink fish soup. ☀☀Mutton and fish soup☀☀ Use fresh mutton to make soup, and then add fish to stew together. The soup tastes super delicious and the fish is also very tender. ☀☀Spicy fried crab☀☀ The crab is cleaned quite clean, and stir-fried with dried chili to remove the fishy smell. The taste is pretty good! ☀☀Garlic iron plate large prawns☀☀ The prawns are not old at all and are very tender, with a garlic fragrance. The taste is generally very good! The service attitude is also quite attentive and good. After knowing that my wife is pregnant, he specially went to get a pot of rice soup to drink. Overall, I give it five stars ⭐⭐⭐⭐⭐♥