Name: S·π PLUS
Address: 大庸路大成山水国际酒店旁2楼, Zhangjiajie
Telephone: +867448885799
Price range: ₫₫-₫₫₫
Rating: 5

The DJ music is really good. I heard that this is the largest bar in Zhangjiajie. The atmosphere is super good. The bar is always very popular and there are so many people. Great! !

DJ音乐特别好，听说这个是张家界最大的酒吧，气氛超级好，酒吧一直爆热中，人超级多，赞！！

现场氛围超级热烈，灯光四射，dj很给力！

The atmosphere was super warm, the lights were bright, and the DJ was awesome!

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S·π PLUS

If you want to taste the flavors of Zhangjiajie, come here. The chef is very handsome. After asking for advice, take a photo and upload it. You can directly see the kitchen. This is a small shop with a sense of life! ! ! !

No. 9 of Local Restaurants in Zhangjiajie

Different places have different ways of cooking the three-pot dishes. The one here uses the more traditional firewood flavor, and the service attitude is quite good. There is also a timer to accurately adjust the heat. Just add two servings of rice and it will be warm. It&#39;s just a little expensive.

No. 3 of Local Restaurants in Zhangjiajie

It was raining, so I went to the nearby Aunt Qin Restaurant for dinner. The environment is quite unique. In addition to the Tujia three-pot and cured pig feet stewed with dried radish, all other dishes are Tujia specialties in bowls. Roasted pig&#39;s trotters, Aunt Qin&#39;s secret cake, Aunt Qin&#39;s mixed residue, medicinal food platter, mother&#39;s fried meat, etc. The dishes are large and not salty. Paired with homemade rice wine, my stomach is full again.
PS: Aunt Qin has two branches in Zhangjiajie. I prefer this one. The nostalgic environment and decoration are very suitable for taking pictures. I recommend the pig&#39;s trotters, which are burnt and chewy. Don&#39;t miss the homemade rice wine. Basically, you don&#39;t have to wait for a seat. The dishes are large, so you should be careful when dining with two people.

The shop is in the alley opposite the Tianmen Mountain Cableway. I came down from Tianmen Mountain with my friends and walked directly there according to the navigation. I also saw many friends recommend it online. The special three-pot here is really delicious and worth coming again. It tastes great.

No. 19 of Local Restaurants in Zhangjiajie

First meal after arriving in Zhangjiajie. I searched and found this restaurant close to the hotel. It is a local specialty. The giant salamander is a specialty dish for 288 yuan, but the price is not cheap. It is mainly for tasting. I wanted to eat some green leafy vegetables, but it was served like this. I basically didn&#39;t eat a bite. It was too unpalatable! Why do good dishes have to be cut into so small pieces? It looks like chicken feed!

No. 10 of Local Restaurants in Zhangjiajie

🌈✨Barbecue is like hot pot, regardless of season, whether it is severe cold or greasy summer, sitting around the grill with air conditioning, warm charcoal fire, a bite of meat, a sip of warm wine, slices of plump pork belly sizzling on the grill, making people plunge into the high-calorie ocean in an instant and unwilling to look back. Life needs this spicy warmth and reality, solid barbecue is what fills the emptiness in the heart.

🍖✨The biggest feature of authentic Hunan barbecue is freshly mixed barbecue, which is mixed on order, and the ingredients are kept fresh to the greatest extent. It will not appear like other barbecue restaurants where a piece of meat has been frozen for a long time. The most important thing about barbecue is marinating. Although it is freshly mixed barbecue, the marinating method is proficient, the simplest and most visible ingredients, and personal taste is slightly light, so there is no need to dip in sauce and eat it directly. If you think it is not tasty enough, you can order dry sauce or dipping sauce.

🐮✨Roast beef, tender beef, marinated with chili and cumin powder, roasted, tender and delicious, in front of the signature beef, what dragon fish black pepper beef fillet, everything is the foil of beef, when the dishes are served, I look forward to every moment and look forward to the arrival of beef, a large plate of bright red meat slices float in front of my eyes like clouds, stimulating your taste buds, the softness and toughness of roast beef gave me the last bit of comfort.

🍖✨Signature pork belly, fat and lean pork belly, put in the baking tray, only hear all kinds of meat sizzling in the deep iron pot, the meat fragrance floats everywhere, there is only one thought in my mind, I just want to immediately integrate into it, to be a diner who eats meat with one heart and does not hear anything outside the window.

🍖✨Fresh cutting, marinating and cooking are the main features of Hunan barbecue. Heavy-flavored barbecue is a bit salty and spicy. This is the correct way to enjoy Hunan cuisine. The marinated pork belly has a richer and more fragrant taste. After charcoal grilling, the beef is spicy, firm and chewy. The golden pork belly is fat and lean, tender and juicy. It is crispy and delicious with cumin powder and chili.

📍✨tips
📍✨Zhangjiajie Jiushi Barbecue (Yichen Central Store)
📍✨Zhangjiajie Huilong Road Yichen Central Street 2nd Floor (Old Bus Station) Next to Shu Daxia
📍✨80 yuan per person

S·π PLUS

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