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I searched for this restaurant in the square for 3 hours but couldn't find it. I searched two buildings and it took me more than four hours to eat this crab. It took more than an hour by car. Oh my God, when I decided to give up and wanted to find a random restaurant, this Jianxing Restaurant appeared in front of me again. I was crazy. The price was okay, the taste was okay, the crab was enough but a little greasy, the Tom Yum Goong was not very good, very salty, a little fishy, it didn't particularly surprise me, I only want to eat it once😎
I went to the Siam Square branch. To be honest, the first bite of the curry crab was super delicious. The second bite started to feel greasy. The fried oysters were so greasy after one bite... Wow! It was so greasy. I recommend it. It's worth it!
The signature curry crab, black pepper crab, garlic shrimp, water spinach, Tom Yum soup, grilled snails, and mango sticky rice are must-orders every time. I love them. Although the price is much higher than many years ago, I still eat there every time I go to Bangkok. It is much cheaper than Singapore.
This is a delicious Chinese Thai restaurant. It is very famous in Bangkok. Many dignitaries have been there. The ingredients are very good, the price is not expensive, and the taste is great! I must go there every time I go to Bangkok! Now there is also a branch in Central Embassy. I think the location is very convenient. It is very convenient to get there by BTS at Chitlom Station! Curry crab, spicy and sour raw shrimp, grilled Thai prawns, must order!
The best meal ever. The seafood price is much cheaper than in Phuket! This restaurant is on the fourth floor of Central Department Store, next to the newly opened "Red Envelope". The business is also very hot. There are more people queuing than Jianxing. I ordered four dishes + rice + water for more than 1,200 baht. Worth it.
I came to Jianxing in the shopping mall specifically to try the food. The shopping mall is quite high-end, on the 5th floor. There is no need to queue when you arrive around 7 o'clock. Many Chinese people will also provide chopsticks before eating. I mainly ordered shrimp and fish. The fried grouper was fried very thoroughly. It was very fragrant at the beginning, but it would be a bit greasy if you eat too much. I don't know what spices were put in the vermicelli shrimp pot. The taste was a bit strange, but the shrimp in it was quite big. I tried the mimosa and I personally feel that it is not as delicious as the water spinach.