Chang Phueak Pork Leg Rice

Friends who have been to Chiang Mai must be familiar with Feng Feifei's pork trotter rice. There are actually many such restaurants in Yunnan with super high ratings of pork trotter rice. 🌟The Dai-Thai taste focuses on strong taste, and the side dishes of pork trotter rice are also sour and spicy. The green pepper is first baked with charcoal fire to soften and then pounded. In addition to the pickled vegetables and pickled cucumbers, the chili juice is also poured on the pig's feet. Mix well and eat together. It is full of flavor and not greasy. Scoop a spoonful of rice covered with pork trotter soup, put a layer of lean leg meat, cover with a piece of soft and elastic pig skin, and top it with some pickled cabbage. Put it in a small spoonful at a time; various flavors spread in the mouth with chewing, and the satisfaction brought by the food rushes straight into the skull, making people happy physically and mentally; after chewing, have some ice cola, and use this ice cold to draw a bar line on the food score being composed~ Eat well and feel the wonderful experience brought by each meal seriously. This is the happiness of dry rice.

The best pork trotter rice in Chiang Mai is located at the Chang Puak Night Market stall at the North Gate of Chiang Mai. The stall is open at night. The beautiful lady boss wears a cowboy hat every day. A plate of pork trotter rice is only 30B. It is tender but not greasy, and the soup is thin but not bland.

Internet celebrity local food. Many people come here just like me. The boss lady cuts and plates the food herself without stopping. The business is very good. The taste is really good. The rice with marinade is very fragrant and sweet. With the refreshing pickles and Thai hot and sour sauce, it goes well with rice! Very good!

I've heard that this is a must-eat meal when you come to Chiang Mai. It's served on a songthaew. We were so enthusiastic that the stalls hadn't been set up yet when we arrived. We walked around and when we came back, there were already a long line of people. I thought the pig's feet were whole, but it turned out to be chopped pork feet. Oh my god, I couldn't stop drooling when I saw the food. We were three adults and one child, and ordered a five-cent large portion. It was so fragrant and delicious. The meat was cooked very well and melted in the mouth. The sauce was rich and penetrated to the point. Every part you chewed was full of fragrance. In short, it was really delicious. I hope someone will learn it and bring it back to China. Only after eating it will you feel that this trip has no regrets.

Feng Feifei's pork trotter rice, melts in your mouth, delicious with both fat and lean meat, and comes with a soft-boiled egg, but this is a large portion... I finished it in five bites, and the rice underneath was a thin layer. Later, I ordered another serving of white rice with pork trotters, which also melted in your mouth, just a little worse than the pork trotter rice! The pork rib soup was also cooked very crispy, and I thought the dishes underneath were edible, but they turned out to be bitter...

I finished eating the legendary Feng Fei Fei pork trotter rice, which is as good as my own Cantonese version. Thumbs up! I just shared a car with six Dutch people, and a big man whose nationality I don’t know. He was so busy chatting with the Dutch people in the car that I didn’t notice him. When we were about to leave, he actually said "すみません". Then we realized he was Japanese. I really want to drag him back to have fun with us. The Japanese people really don’t get along with others wherever they go!

Feng Fei Fei Pork Trotter Restaurant has a great reputation in the local Chinese area of ​​Chiang Mai and is very popular. The pork trotter rice is really cheap and the price-performance ratio is very high. A portion of rice is 30-50 baht (the price of small and large portions is different, see the price reference in the picture below), which is less than 10 yuan in RMB. The pork trotter rice tastes really good, the meat is roasted very crispy and it feels like it will melt in your mouth. It is a must-try delicacy in Chiang Mai. It is recommended that girls order a small portion and boys can order a large portion.

It is only available at the night market after 4:30 in the afternoon. The pork knuckle rice is made of pork elbows, which are lean and not dry. It comes with soup and tastes a bit like braised pork rice. There is very little rice and you can add it separately. Ice is free and water is 10 baht a bottle. The clerk can speak Chinese and the menu is also in Chinese. Overall, it is edible. There are many delicious foods next to it, all of which are Thai snacks. You can try it.