Shimabutaya

This shop is easy to spot. There is a black pig at the door. They specialize in selling Agu pork, but they are steamed in a steamer. They are ordered by person. One portion is served with pork slices, pork balls, green vegetables, vermicelli, and mushrooms. The meat is very good and not greasy. It is worth a try. Other dishes are also good, especially pork glutinous rice siu mai.

The fish and seafood in Okinawa are relatively fresh and worth a try.

If you go to northern Okinawa, I recommend a local noodle shop. The pork is grilled on the spot with binchotan charcoal. You can imagine how it tastes. I will definitely go there to eat next time I go to Okinawa! Northern Okinawa Island, Okinawa Prefecture #日本旅行 #日本地方指南 #绝对推荐Okinawa美食