Lv Da Yin Xiang Restaurant (Hei Shi Jiao)

A relatively affordable and popular online celebrity restaurant. One person ordered six or seven dishes for only more than 200 yuan. Recommended dishes include stone pot sea urchin tofu; gold medal fragrant meat; squirrel sea bass; blueberry mashed potatoes; small octopus; Lüda mixed vegetables, etc. The dining environment is also good.

lunch@the popular restaurant for the last meal in Dalian... Luda mixed vegetables, cold sea urchin, squirrel sea bass, sea urchin stone pot tofu, fragrant meat, blueberry mashed potatoes, fish roe pot stickers, fig hawthorn juice, taste is good, the price is not expensive

It is very popular in Dalian, and the dining environment is pretty good! The service is great, the ingredients are fresh, the taste is very good, and the price is not expensive, it is very affordable! Very satisfied and happy! Tongshi said that it is good quality and cheap! Great!

It's really good! Before coming to Dalian, I did a lot of homework, one of which was to try Dalian's food. I chose this restaurant on Ctrip. As expected, we were not disappointed, it was very good! My family liked it very much and the taste was amazing. I ordered the dishes recommended by everyone, and I personally think that the barbecue was average. In addition to this, the rest of the orders were all seafood. I recommend ordering squirrel fish, which can only be made when it is more than two kilograms. The shrimp and celery meatballs broke my impression of meatballs, which is really good! The brothers family is very cute. After reading the previous reviews, I think the price is also very important, and I would like to provide some advice for friends who will go there in the future. I hope it will be helpful to you. I recommend everyone to try the pot stickers, and the six seafood dishes are delicious! I ordered a little too much for five people.

We stayed at Xinghai Square, and took the bus to Heishijiao for 3 stops. We went directly to the fourth floor from the sightseeing elevator of Watsons. There were a lot of people inside, and the waiter was very enthusiastic. After ordering, you can scan the code to become a member and get a 23% discount. We ordered a lot of dishes, but didn't eat them, so we packed them up, and it only cost more than 200 yuan, which was very reasonable.

I came here with a try-it attitude, and the result was very satisfying to me, and my wife and children were very happy with the meal. The taste is superb (the hanging meat table is a must!), the environment is good (the decoration is very high-end, but the location is not easy to find), and the service is first-class (the waiter kept cleaning up, and the sister who took the order was up to me).

I brought my mother here for dinner. The restaurant is very popular. Remember to go early. The decoration is very unique, with an old Russian style. The ordering is very special. You order by looking at the photos on the wall instead of the paper menu. The dishes taste good. The cold dishes recommended are the six kinds of old vinegar, which are generally not found in inland areas. The seafood pot stickers are super delicious. They are very large. The small portion of 6 is enough for two people. There is also the fragrant meat, which is beautifully presented and delicious. The scallops are as big as the palm of your hand, which is very satisfying to eat.

We came here because of its reputation, but maybe the dishes we ordered were not good and we did not enjoy the meal to the fullest. There was still a pair of chopsticks missing, and they were only given to us upon request, but the waiter apologized sincerely. When asked if there was tea, we were told to order separately. We had to go to the front desk to order dishes, and we sat at the innermost. Then let's talk about the dishes. The lotus root with red dates and glutinous rice had a unique sweetness, which was my favorite. The pot stickers were crispy, but I personally don't like the feeling of having fish roe all over my mouth, so I only ate one. The sea urchin tofu was okay, the tofu was flavorful, but there was nothing special about it. The salt and pepper prawns, maybe because I don't like seafood, I only tried one bite, but the taste was not good, so I didn't eat it again. By the way, every table in his restaurant has to scan the QR code to register as a member, so that the food can be discounted by 23%.