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Especially for eels, the heat is very important. After roasting, you can dip it in sauce and eat it. You can also brush it with sauce before roasting. This is the first time I have eaten this kind of food. The eel at Weijia is quite fat.
The meat is also very delicious and seasoned. The seafood cake is also very good. A restaurant you can come to again.
Many people have been to Weijia. It is said that the roast beef and eel are very good, and there is a queue every night. Although there are many people, the service has not slowed down. Almost every table has a waiter to help with the roasting, so there is no need to worry about the heat. Especially for eels, the heat is very important. After roasting, you can dip it in sauce and eat it. You can also brush it with sauce before roasting. This is the first time I have eaten this kind of food. The eel at Weijia is quite fat. The meat is also very delicious and seasoned. The seafood cake is also very good. A restaurant you can come to again.
There are many new Japanese self-service barbecue restaurants recently opened - clay oven live eel barbecue! For a group of friends who like barbecue, you must come and try it! The eel is so refreshing and crispy, and the texture is not bad. The point is that you have to grill it yourself, so whether it tastes good or not really depends on the skills of your friends.
Several streets have very popular restaurants, while other restaurants are sparsely populated. I waited for half an hour before finally getting my meal. The eel was crispy and delicious. The service was good. The eel was grilled and a portion of kimchi was given to relieve the greasiness. The rice wine was sweet and cool, the seafood pancakes were filling, and the cold noodles were chewy and smooth. After paying the bill, I was given iced black tea, but unfortunately I have a small stomach and cannot eat too much meat.
This is a fantastic place. The nourishing charcoal-grilled eel is crispy on the outside and delicious on the inside. The secret garlic-flavored steak is highly recommended. The Suwon King steak is very tender and incredibly flavorful after grilling. The eel and squid were still alive when they were served, so super fresh. The waiter said the squid can be eaten raw, and my friend who was there took one bite and said it was even better than grilled [snickering]. The restaurant is also very cozy, with a Korean-style atmosphere, and you need to wear slippers when you sit. Overall, a place worth visiting often!
The room was very comfortable, the service was excellent, and the room was fully equipped with a TV, refrigerator, washing machine, and central air conditioning. The location is also very good, right in the heart of the city. I highly recommend staying here, and it's a great value for money.