Service

Within Shanghai&#39;s Huangpu District, the BFC Bund Financial Center hosts Da Vittorio, a bastion of Italian gastronomy. A sunlit Friday brought me to its opulent threshold, anticipation filling the air. Having heard of its prowess, I entered, discovering a world of flavors.
This legacy extended to Da Vittorio - Shanghai, unveiled in 2019, gracing the city with Michelin stars. The restaurant emanated sophistication. Interiors melded greens, woods, marble, crystal chandeliers, and stained-glass windows. Shanghai&#39;s cityscape through large windows complemented the feast for the palate.
Opted for the 5-course lunch, wine pairings accompanied. Emanuele Restelli, the restaurant manager and head sommelier, guided my gastronomic journey.
The journey began with an amuse-bouche trio, followed by
**Hokkaido Scallops** with **Coconut and Ponzu Sauce** transitioned gracefully. The ponzu sauce&#39;s zest complemented scallops&#39; sweetness, while coconut added a tropical note.
**Roasted New Zealand Scampi**, adorned with bell pepper, peas, and capers, was a textured and flavorful masterpiece.
**Linguine in Fish Soup** resonated with the sea. Cuttlefish and celery salad added refinement to the maritime theme.
**Roero Arneis by Bruno Giacosa (Piedmont), vintage 2021** harmonized with the seafood symphony, showcasing pairing finesse.
**Wagyu M5 Beef Tenderloin**, presented by Chef Alican Dadayli, reached a climax, its tenderness complemented by cooking jus.
Emanuele returned with a cheese cart, showcasing **Formaggio in Paglia**, matured in straw.&nbsp;
Dessert arrived as **Domaine Franco Chinois - Petit Manseng 2017** embraced **Banana Cake, Passion Fruit Jelly, and Yuzu Cream**, blending sweet harmonies.
An Illy espresso marked the conclusion, accompanied by petit fours and a cannoli filled with chantilly cream, a fitting finale.
Da Vittorio - Shanghai was an Italian culinary symphony intertwined with Shanghai&#39;s allure, creating unforgettable memories.

Trip Gourmet Awards

2026  Asia 100 - Fine Dining 

Taste of China was an amazing dining experience and one of the highlights of our trip. We loved how the restaurant brings together specialties from different regions of China, allowing us to try a variety of authentic flavors in one place. It felt like a culinary journey across the country.The presentation of each dish was stunning&mdash;every plate looked like a piece of art with beautiful details and creative plating. You can really see the effort and craftsmanship behind the food.Most importantly, the taste was exceptional. Every dish we tried was flavorful, well-balanced, and memorable. It&rsquo;s the perfect place for anyone who wants to experience great Chinese cuisine, artistic presentation, and a unique dining experience all in one restaurant.

One of the Top Must-Visit Restaurants in Shanghai

One of the Top Fine Dining  in Shanghai

Restaurant in Capella Shanghai Jian Ye Li

Best experience ever. The ambiance,  the service, the view and the food. Everything was impeccable. I had the best Lamb Shank of my life. Remember to make booking when you plan to go because they book out rather quick. I will definitely come back, I want to experience  all of the wonderfulness allover again.

No. 19 of Fine Dining  in Shanghai

Restaurant in The Langham Shanghai Xintiandi

Restaurant in The Portman Ritz-Carlton, Shanghai

Restaurant in Mandarin Oriental Pudong Shanghai

Restaurant in Jing'an Shangri-La, Shanghai

Restaurant in Pudong Shangri-La, Shanghai

We arrived around 10am, breakfast is from 8am- 10.30am, that is a scramble eggs with ham, lettuce, tomato and croissant. The breakfast was really good for the price &yen;48 per person. American coffee and the latte with oat milk was perfect. We also ordered the lasagna that was amazing, highly recommend! The waiter was so cute, she couldn&rsquo;t speak English but she did everything smoothly and very polite. The architecture is beautiful. love the place!

Went here due to very close to our hotel. A hidden gemNice ambience, very good food considering it is a Michelin star restaurant. The service is also superb

The advance reservation is recommended and it&rsquo;s very easy to make a reservation via email. Apart from the stunning view of the Bund, staff are very friendly and foods are top notch, don&rsquo;t missed their sweet treats. One of my great experiences in Shanghai!

Restaurant in Fairmont Peace Hotel on the Bund

Restaurant in Waldorf Astoria Shanghai on the Bund

We&rsquo;ve visited 3 expensive restaurants in our short stay in Shanghai, and had the best experience at Jin Xuan, with its immaculate Michelin dishes overlooking the River and Bund.  What differentiated this restaurant from others is specifically the attention to detail in their service. The restaurant gave a premium feeling from their service, where we were specifically waited by a waitress named Emma, who attended to us thoughtfully throughout our meal and even went above and beyond by helping to organise a surprise birthday cake. We could not recommend this restaurant more highly. Perfect for important client dinners or celebrations.

Restaurant in The Ritz-Carlton Shanghai, Pudong

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